Vegetable Beef Barley Soup Recipe

Vegetable Beef Barley Soup Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 3/4 cup: Lean beef round, 1 cubes
1/2 cup: Onion, chopped
1 cup: Tomato sauce,
1 1/2 cup: Carrots, thinly sliced
1 1/2 cup: Celery, chopped
1 cup: Mushrooms, chopped
7 tbsp: Pearl barley,
1 tsp: Salt,
1/2 tsp: Pepper,

Directions:

Spray saucepan with non stick, add beef and onion. Saute 5-7 mintues.
Add 3 quarts water adn bring to a boil. Stir in celery, carrots,and
mushrooms. Reduce heat to medium-low, cover partially, and simmer 1
hour.

Add remaining ingredients. Cover and simmer 1 hour. Stirring
occassionally.


Source from luhu.jp