Chicken And Stuffing Bread Recipe
Yield: 16 servingsRecipe by luhu.jp
Ingredients:
MODIFIED BY SYLVIA STEIGER
1/2 tbsp: Yeast,
2 1/4 cup: Bread flour,
1/2 cup: Whole wheat flour,
2 tbsp: Gluten,
1/2 tbsp: Sugar,
1 tbsp: Onions, dried minced
1/2 tbsp: Salt,
1 tbsp: Poultry seasoning,
1 tbsp: Oil,
1 each: Eggs,
1 cup: Chicken stock,
ADD AT BEEP
1 cup: Chicken, cooked, diced
1/2 cup: Mushrooms, sliced
Directions:
Warm broth. Bring all ingredients to room temperature and pour (except
chicken and mushrooms) into bakery, in order. Set "baking control" to
medium. Select "white bread" and push Start. Add chicken and mushrooms at
beep, 88 minutes into the cycle.
Tested in DAK 1-1/2-lb R2D2. Sylvias comments: GREAT bread for times when
you need an extremely portable meal. As I modified it, it really tastes
like chicken and stuffing! I took this on a trip to have something
meal-like to feed the kids right in the car, and they loved it. Save this
recipe to use up your Thanksgiving/Christmas leftovers!
From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator at net/node 004/005
Source from luhu.jp
chicken and mushrooms) into bakery, in order. Set "baking control" to
medium. Select "white bread" and push Start. Add chicken and mushrooms at
beep, 88 minutes into the cycle.
Tested in DAK 1-1/2-lb R2D2. Sylvias comments: GREAT bread for times when
you need an extremely portable meal. As I modified it, it really tastes
like chicken and stuffing! I took this on a trip to have something
meal-like to feed the kids right in the car, and they loved it. Save this
recipe to use up your Thanksgiving/Christmas leftovers!
From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator at net/node 004/005
Source from luhu.jp