Gf Pats Brown And White Rice Flour Breads And Buns Recipe
Yield: 14 servingsRecipe by luhu.jp
Ingredients:
2 tsp: Sugar,
1/2 cup: Wrist-warm water,
1 package: Active dry yeast,
1 1/4 cup: Water,
1/4 cup: Vegetable shortening,
1 cup: Brown rice flour,
2 cup: White rice flour,
1/4 cup: Sugar,
4 tsp: Xanthan gum,
OR 1 tbsp dry pectin,
2/3 cup: Non-instant dry milk,
OR 1/3 cup soy powder,
1 1/2 tsp: Salt,
2 large: Eggs,
Directions:
Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 10 oclock. Select "white bread" and push Start.
In hot & humid weather, use 1/8 c less water.
Recipe may be doubled. Dough may be shaped for hot dog or hamburger buns
after first rising. For herb bread, add 2 Tbsp fennel seeds or dried herbs
of choice to dry flour.
Tested in DAK R2D2. Sylvias comments:
Source: The "No-Gluten" Solution, The Cooking Guide for People Who Are
Sick and Tired of Being Sick and Tired by Pat Cassady Redjou 1990 ISBN
0-9626052-0-4 Box 731 Brush Prairie, WA 98606-0731
Posted 12-11-93 by ELIZABETH RODIER on F-Gourmet
From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator at net/node 004/005, Internet
sylvia.steiger@lunatic.com
Source from luhu.jp
Set "baking control" at 10 oclock. Select "white bread" and push Start.
In hot & humid weather, use 1/8 c less water.
Recipe may be doubled. Dough may be shaped for hot dog or hamburger buns
after first rising. For herb bread, add 2 Tbsp fennel seeds or dried herbs
of choice to dry flour.
Tested in DAK R2D2. Sylvias comments:
Source: The "No-Gluten" Solution, The Cooking Guide for People Who Are
Sick and Tired of Being Sick and Tired by Pat Cassady Redjou 1990 ISBN
0-9626052-0-4 Box 731 Brush Prairie, WA 98606-0731
Posted 12-11-93 by ELIZABETH RODIER on F-Gourmet
From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator at net/node 004/005, Internet
sylvia.steiger@lunatic.com
Source from luhu.jp