Ziti With Creamy Herb Sauce Recipe

Ziti With Creamy Herb Sauce Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
16 ounce: Pasta, ziti
2 tsp: Oregano leaves,
15 ounce: Cheese, ricotta
1/2 tsp: Salt,
1/3 cup: Cheese, parmesan, grated
1/4 tsp: Pepper,
14 cup: Parsley, chopped
Chicken bouillon cube,
1/4 cup: Basil, fresh, chopped
1/2 cup: Water, boiling

Directions:
Prepare pasta as directed on package; drain. Meanwhile, stir cheeses
with parsley and seasonings. Dissolve bouillon cube in boiling water;
stir into cheese mixture. Pour over pasta; toss to coat.

Recipe By :

From: Dianar@delphi.Com Date: Mon, 20 Jun 1994 18:41:15
~0400 (


Source from luhu.jp

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