Gado-gado Recipe

Gado-gado Recipe

Yield: 6 servings
Recipe by luhu.jp

Ingredients:
1 cup: Chopped onion,
2 medium: Cloves crushed garlic,
1 cup: Peanut butter,
1 tbsp: Honey,
1/4 tsp: Cayenne pepper,
Juice of 1 lemon,
1 tsp: To 2 ts freshly-grated ginger root,
1: Bay leaf,
1 Tablespoons: cider vinegar,
3 cup: Water,
1/2: To 1 tsp salt,
1 dash: Of dark soy sauce,

Directions:

In a saucepan, cook the onions, garlic, bay leaf and ginger in a little
butter. When onion becomes translucent add remaining ingredients. Mix
thoroughly. Simmer on lowest possible heat 30 minutes, stirring
occasionally.


Source from luhu.jp