Ham Rolls Recipe
Yield: 16 servingsRecipe by luhu.jp
Ingredients:
12 ounce: Softened Cream Cheese,
24: Chopped Stuffed Olives,
2 tsp: Prepared Horseradish,
4 tbsp: Cream,
Salt And Pepper To Taste,
2 lbs: Rectangular Ham Slices,
Directions:
Combine the cheese, olives, horseradish, cream and seasonings; mix well.
Spread the cheese mixture on the ham slices. Roll each slice and fasten
with a cocktail toothpick. Cut rolls into 1 inch pieces. Place on a
serving tray. Serve with crackers. From: Syds Cookbook.
Source from luhu.jp
Spread the cheese mixture on the ham slices. Roll each slice and fasten
with a cocktail toothpick. Cut rolls into 1 inch pieces. Place on a
serving tray. Serve with crackers. From: Syds Cookbook.
Source from luhu.jp