Laurels Lavender Bread Recipe
Yield: 1 LoafRecipe by luhu.jp
Ingredients:
1 tsp: Dry yeast,
2 1/2 cup: Bread flour,
2 tbsp: Sugar,
1 tbsp: Dry milk,
1 tsp: Salt,
1 tbsp: Herbed butter, (mixed herbs
. in butter),
1 cup: Water,
3 tbsp: Dried lavender flowers,
Directions:
Place all the ingredients in the bread machine in the order
recommended by the manufacturer and follow the directions for baking
white bread.
Source: Laurel Keser, Lindenwold, New Jersey
Makes 1 loaf. ** The Herb Companion -- Oct/Nov 96 **
Scanned and formatted for you by The WEE Scot -- paul macGregor
Source from luhu.jp
recommended by the manufacturer and follow the directions for baking
white bread.
Source: Laurel Keser, Lindenwold, New Jersey
Makes 1 loaf. ** The Herb Companion -- Oct/Nov 96 **
Scanned and formatted for you by The WEE Scot -- paul macGregor
Source from luhu.jp