Multi-grain And More Bread (machine) - Large Loaf Recipe

Multi-grain And More Bread (machine) - Large Loaf Recipe

Yield: 1 Loaf
Recipe by luhu.jp

Ingredients:
1 1/4 cup: Water,
2 1/4 cup: White bread flour,
1/2 cup: Wheat bread flour,
2 T: Dry milk,
1 1/2 t: Salt,
2 T: Butter,
1/2 cup: 7 Grain rolled cereal,
3 T: Wheat germ,
2 T: Oat bran,
2 T: Cracked wheat,
2 1/2 T: Honey,
2 t: Yeast, fast rise or machine or -
3 t: Yeast, active dry

Directions:

Source: Electric Bread

Packed with good-for-you stuff! All those grains give it a full, rich
flavor - and enough body to stick to your ribs. If you want the
benefits of cereal and the timeliness of toast, this is the bread for
you.

Success Hints


Any unsweetened multi-grain cereal should work in this bread.

For accent & crunch, sprinkle a few oats on top after the final rise,
just before baking.

This recipe can be made with the regular, rapid or delayed time bake
cycles.









Cheshire Cat BBS - over 23,000 recipes online! 916-587-6947


Source from luhu.jp