Sweet Potato Cheesecake Recipe

Sweet Potato Cheesecake Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
Crust:,
1 1/2 cup: Graham cracker crumbs,
1/4 cup: Granulated sugar,
1/3 cup: Butter or margarine, melted
Cheesecake:,
3: 3 oz pkgs cream cheese, soft ened
1 cup: Granulated sugar,
1/4 cup: Light brown sugar,
1 3/4 cup: Sweet potatoes, mashed
2: Eggs,
2/3 cup: Evaporated milk, undiluted
2 tbsp: Cornstarch,
1/4 tsp: Ground cinnamon,
1/8 tsp: Ground nutmeg,
Topping:,
2 cup: Sour cream, room temperature
1/3 cup: Granulated sugar,
1 tsp: Vanilla extract,

Directions:

Recipe by: Sweet Potato Festival, Vardamon, Mississippi, 1994 Crust:
Combine crumbs, sugar, and butter in bowl. Press onto bottom and 1

Cheesecake: Beat cream cheese, sugar and brown sugar in large bowl.
Beat

Topping: Combine sour cream, sugar and vanilla. Spread over warm
cheeseca


Source from luhu.jp