Prysnac Serbia Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
-, Cant pronounce it? Call it Broccoli Casserole
Directions:
1 lO-ounce package frozen 6 tablespoons flour chopped
broccoli 8 ounces American cheese, (not cooked)
diced 6 eggs, unbeaten 1/4 cup butter, melted 1 24-ounce carton 2
green onions, chopped cottage cheese Salt to taste (creamed, small
curd)
Quickly thaw frozen broccoli by placing in a colander ar holding
under hot running water. Separate the pieces with fork; drain well.
Combine broccoli with all remaining ingred ents in a large bowl and
beat until well blended. Pour into greased CROCK-POT. Cover and cook
on High 1 hour, then on Low 2 to 3 hours. Serves 4 to 6. From Rival
Crock-Pot cookbook, date unknown
Source from luhu.jp
broccoli 8 ounces American cheese, (not cooked)
diced 6 eggs, unbeaten 1/4 cup butter, melted 1 24-ounce carton 2
green onions, chopped cottage cheese Salt to taste (creamed, small
curd)
Quickly thaw frozen broccoli by placing in a colander ar holding
under hot running water. Separate the pieces with fork; drain well.
Combine broccoli with all remaining ingred ents in a large bowl and
beat until well blended. Pour into greased CROCK-POT. Cover and cook
on High 1 hour, then on Low 2 to 3 hours. Serves 4 to 6. From Rival
Crock-Pot cookbook, date unknown
Source from luhu.jp