R-mm-impossible Hot Toddy Pie Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Canned Eggnog,
2 tbsp: Rum or,
1/2 cup: Sugar,
1 tsp: Rum Flavoring,
1/2 cup: Bisquick,
ds Ground Nutmeg,
4: EGGS,
Directions:
Heat oven to 350. Grease 9x1-1/4" pie plate. Place all ingredients except
nutmeg in blender. Cover and blend on high 15 seconds. Pour into plate;
sprinkle with nutmeg. Bake until knife inserted in center comes out clean,
about 40 minutes. Cool 5 minutes. Serve with spices Whipped Cream.
Waldine Van Geffen, VGHC42A
Source from luhu.jp
nutmeg in blender. Cover and blend on high 15 seconds. Pour into plate;
sprinkle with nutmeg. Bake until knife inserted in center comes out clean,
about 40 minutes. Cool 5 minutes. Serve with spices Whipped Cream.
Waldine Van Geffen, VGHC42A
Source from luhu.jp