Fantasy Fudge Recipe
Yield: 3 servingsRecipe by luhu.jp
Ingredients:
3/4 cup: , (1-1/2 sticks) Parkway Margarine
3 cup: Sugar,
2/3 cup: Evaporated milk,
1 package: , (12 oz) Bakers Semi-Sweet Real Chocolate Chips
1 Jar: , (7 ounces) Kraft Marshmallow Creme
1 cup: Chopped nuts,
1 tsp: Vanilla,
Directions:
Microwave margarine in 4-quart microwave-safe bowl on HIGH (100%) 1
minute or until melted. Add sugar and milk; mix well.
Microwave on HIGH 5 minutes or until mixture begins to boil, stirring
after 3 minutes. Mix well; scrape bowl. Continue microwaving on HIGH
5 1/2 minutes; stir after 3 minutes.
Stir in chips until melted. Add remaining ingredients; mix well. Pour
into greased 9-inch square pan or 13x9-inch baking pan. Cool at room
temperature; cut into squares. Makes 3 pounds.
From: Kraft General Foods Holiday Homecoming (1991) Posted by: Sonya
Whitaker
Source from luhu.jp
minute or until melted. Add sugar and milk; mix well.
Microwave on HIGH 5 minutes or until mixture begins to boil, stirring
after 3 minutes. Mix well; scrape bowl. Continue microwaving on HIGH
5 1/2 minutes; stir after 3 minutes.
Stir in chips until melted. Add remaining ingredients; mix well. Pour
into greased 9-inch square pan or 13x9-inch baking pan. Cool at room
temperature; cut into squares. Makes 3 pounds.
From: Kraft General Foods Holiday Homecoming (1991) Posted by: Sonya
Whitaker
Source from luhu.jp