Vanilla Recipe
Yield: 1 PintRecipe by luhu.jp
Ingredients:
2: Vanilla beans,
1 pint: Cheap vodka,
Directions:
Slit the beans lengthwise with a razor blade. Put in a tall jar or
wine bottle. Add a pint of cheapest vodka. Put in dark cupboard for
a couple of weeks. It will turn an orangish color. As you use it
down, you can replace it with more vodka several times, until it
stops absorbing color (and flavor).
After you slit the beans open, you can remove the seeds and save for
other uses, such as vanilla sugar, but Trese uses the beans and the
seeds for a stronger tasting vanilla.
Source from luhu.jp
wine bottle. Add a pint of cheapest vodka. Put in dark cupboard for
a couple of weeks. It will turn an orangish color. As you use it
down, you can replace it with more vodka several times, until it
stops absorbing color (and flavor).
After you slit the beans open, you can remove the seeds and save for
other uses, such as vanilla sugar, but Trese uses the beans and the
seeds for a stronger tasting vanilla.
Source from luhu.jp