Baked Potato Topper Recipe

Baked Potato Topper Recipe

Yield: 8 servings
Recipe by luhu.jp

Ingredients:
1 cup: Plain lowfat yogurt,
1/4 tsp: Salt,
1/2 tsp: Dill weed,
1/8 tsp: Pepper,
1 1/2 tsp: Dried chives,
2 tsp: Imitation bacon bits,

Directions:

Combine all ingredients and mix well. Chill

Per serving: 2g protein, 1g fat, 2g carb., 111mg sodium, 2mg chol., 20
calories.


Source from luhu.jp