Stuffed Eggs Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
6 each: Hard-cooked eggs,
1 tsp: Mustard,
1 tbsp: Vinegar,
3/4 tsp: Salt,
Paprika,
1/3 cup: Raisins,
2 tbsp: Mayonnaise dressing,
Directions:
Heat food chopper. Grind raisins with medium knife. Cut eggs in
halves lengthwise. Remove yolks. Mash. Add mustard, salt, paprika,
vinegar, and mayonnaise. Mix thoroughly. Add raisins. Mix lightly.
Refill whites. 6 servings. The Household Searchlight
Source from luhu.jp
halves lengthwise. Remove yolks. Mash. Add mustard, salt, paprika,
vinegar, and mayonnaise. Mix thoroughly. Add raisins. Mix lightly.
Refill whites. 6 servings. The Household Searchlight
Source from luhu.jp
Tags
Eggs