Pork Chops, Chicken Flavored Crockpot Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Flour,
1 tsp: Salt,
1 1/2 tsp: Dry mustard,
1/2 tsp: Garlic powder, (opt.)
2 tbsp: Veg. oil,
1 cup: Chicken and rice soup,
Directions:
Mix flour, salt, mustard and garlic powder. Dredge chops in this mixture.
In a skillet with hot oil place the chops and brown them on both sides.
Place chops in slow-cooking pot. Pour in soup. Cook on Low for 6 to 8
hours, OR on High 3 to 4 hours.
Source from luhu.jp
In a skillet with hot oil place the chops and brown them on both sides.
Place chops in slow-cooking pot. Pour in soup. Cook on Low for 6 to 8
hours, OR on High 3 to 4 hours.
Source from luhu.jp
Tags
Meat