Banana Pops Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
2 medium: Bananas,
1 tbsp: Chopped peanuts,
1/4 cup: Rice Krispies,
1/4 tsp: Ground nutmeg
1 tbsp: Coconut, toasted, chopped
2 tsp: Maple syrup,
Directions:
Peel and halve bananas crosswise. Insert wooden stick into cut end
of each banana half. Place on a baking sheet. Freeze one hour, or
until firm.
In shallow dish combine cereal, coconut, peanuts and nutmeg
roll in cereal mixture to coat.
Wrap each pop individually in plastic wrap; return to freezer.
Freeze 2 hours or more or until completely frozen.
Submitted By LISA GREENWOOD On 05-14-95
Source from luhu.jp
of each banana half. Place on a baking sheet. Freeze one hour, or
until firm.
In shallow dish combine cereal, coconut, peanuts and nutmeg
roll in cereal mixture to coat.
Wrap each pop individually in plastic wrap; return to freezer.
Freeze 2 hours or more or until completely frozen.
Submitted By LISA GREENWOOD On 05-14-95
Source from luhu.jp
Tags
Desserts