Hodge Podge Soup Recipe

Hodge Podge Soup Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:
2 lbs: Hamburger, cooked and drain
1: Onion, chopped

ADD
2 Cans: minestrone soup,
2 tbsp: Brown sugar,
3/4: Of a 46oz can of v8 juice,
1 tbsp: Worcestershire sauce,
16 ounce: Can pork and beans,
1 tsp: Garlic salt,

Directions:
Simmer for at least 2 hours over low heat.

From the Rogers Department Store Cookbook
Submitted By LISA GREENWOOD On 04-30-95


Source from luhu.jp

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