Nutmeg Pasta^ Recipe

Nutmeg Pasta^ Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:

HAND
1 cup: Durum semolina,
1 tsp: Vegetable oil, optional
1 tsp: Ground nutmeg,
2 tbsp: Water, if and as needed
1: Egg,

EXTRUDER
1 1/4 cup: Durum semolina,
1 tbsp: Vegetable oil, optional
1 tsp: Ground nutmeg,
2 tbsp: Water, if and as needed
1: Egg,

Directions:

Freshly grated nutmeg, if available, is superior in this pasta. Per 1
cup Serving: 252calories 10.1g protein 42.6g carbohydrate 4.4g fat
21.1mg sodium

The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 04-30-95


Source from luhu.jp