Citrus Chicken Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
Dwigans fwds07a,
1: Chicken, about 4 lbs
1: Whole orange,
1/2 cup: Fresh unstrained orange,
Juice,
1 tsp: Salt,
1 tsp: Pepper,
1 tsp: Ground ginger,
4: -6 tablespoons liquid honey,
1/2 cup: Red or white wine,
Directions:
Place chicken in roasting pan breast side down, place a whole orange
inside the chicken. Combine the juice, salt, pepper and ginger and
pour the mxture over. Roast uncovered at 350 for 1/2 an hour. Remove
from the oven, turn it over and smear it with honey. Return to oven.
after 5 minutes baste it with wine and juices from the pan. If the
breast seems to be browning to quickly, cover it with foil. baste it
onc Remove the orange from the chicken and slive it to garnish when
serving.
Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman
Source from luhu.jp
inside the chicken. Combine the juice, salt, pepper and ginger and
pour the mxture over. Roast uncovered at 350 for 1/2 an hour. Remove
from the oven, turn it over and smear it with honey. Return to oven.
after 5 minutes baste it with wine and juices from the pan. If the
breast seems to be browning to quickly, cover it with foil. baste it
onc Remove the orange from the chicken and slive it to garnish when
serving.
Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman
Source from luhu.jp
Tags
Poultry