Praline Frosting^ Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1/3 cup: Brown sugar,
1 tsp: Flour,
1/3 cup: Nuts, chopped
3 tbsp: Butter, melted
1 tbsp: Water,
Directions:
Mix together well and spread over warm cake. Place in a moderate oven
(350 degrees) about 5 minutes. Will frost a small cake. for a large
cake, double the recipe.
Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 07-10-95
Source from luhu.jp
(350 degrees) about 5 minutes. Will frost a small cake. for a large
cake, double the recipe.
Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 07-10-95
Source from luhu.jp