Spanish Paella - Gwhp32a Recipe

Spanish Paella - Gwhp32a Recipe

Yield: 8 servings
Recipe by luhu.jp

Ingredients:
3 lbs: Fryer, cut up
1/4 cup: Flour, all-purpose
1/4 cup: Olive oil,
2: Carrots, pared/sliced
Lngthws,
2: Onions, peeled/quartered
1: Celery, rib with leaves
2 cup: Chicken broth,
1: Garlic clove,
1/4 cup: Pimiento, chopped
1/2 tsp: Salt,
1/4 tsp: Oregano, ground
1/4 tsp: Saffron, ground
2/3 cup: Rice, long-grain
9 ounce: Artichoke hearts --,
Frzn/thawed,
3/4 lbs: Shrimp, cleaned/shelled/ra
12: Clams, small in shells

Directions:

Coat the chicken with mixture of flour, 1 tsp. salt and a dash of
pepper. In a heavy skillet, brown the chicken in hot oil about 20
minutes. Place in a large kettle. Add the next 10 ingredients.
Cover and simmer 30 minutes. Add artichoke hearts, shrim

Recipe By :


Source from luhu.jp