Rancho Beef Bake Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1 can: , (1 Lb) Beans In Barbecue
Potato Flakes, *
Sauce,
1 package: Onion Soup Mix,
1 can: , (1 Lb) Tomatoes
1: Egg,
1 lbs: Lean Ground Beef,
1/4 cup: Catsup,
1/2 cup: Pillsbury Hungry Jack Mashed,
1/4 tsp: Pepper,
DROP BISCUITS
1 cup: Pillsburys Best All-Purpose,
1/4 tsp: Salt,
Flour,
1/2 cup: Milk,
1 1/2 tsp: Baking Powder,
3 tbsp: Cooking Oil,
Directions:
* May substitute soda cracker crumbs
Combine beans and tomatoes in 9-inch square baking dish; spread
evenly. Combine ground beef, potato flakes, 1/4 cup onion soup mix,
egg, catsup and pepper in mixing bowl. Shape into twenty-one 1 1/2-in
meatballs. Arrange in three rows lengthwise on top of beans. Bake
uncovered at 400 F for 20 mins. Remove from oven. Drop biscuits by
tablespoonfuls into 2 rows between meatballs. Bake at 400 F for 20 to
25 mins longer.
Drop Biscuits: Combine dry ingredients with remainder of onion soup
mix in mixing bowl. Combine milk and oil; add all at once stirring
only until moistened.
Note: For use with Pillsburys Best Self-Rising Flour, omit baking
powder and salt.
Makes 6 servings.
Recipe By : Pillsburys Bake Off Main Dish Cook Book - 1968 ed.
From: Dan Klepach Date: 10-01-95 (22:01) (159)
Fido: Cooking
Source from luhu.jp
Combine beans and tomatoes in 9-inch square baking dish; spread
evenly. Combine ground beef, potato flakes, 1/4 cup onion soup mix,
egg, catsup and pepper in mixing bowl. Shape into twenty-one 1 1/2-in
meatballs. Arrange in three rows lengthwise on top of beans. Bake
uncovered at 400 F for 20 mins. Remove from oven. Drop biscuits by
tablespoonfuls into 2 rows between meatballs. Bake at 400 F for 20 to
25 mins longer.
Drop Biscuits: Combine dry ingredients with remainder of onion soup
mix in mixing bowl. Combine milk and oil; add all at once stirring
only until moistened.
Note: For use with Pillsburys Best Self-Rising Flour, omit baking
powder and salt.
Makes 6 servings.
Recipe By : Pillsburys Bake Off Main Dish Cook Book - 1968 ed.
From: Dan Klepach Date: 10-01-95 (22:01) (159)
Fido: Cooking
Source from luhu.jp