Raspberry Baked Apples Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1/2 cup: Sugar,
3 cup: Fresh raspberries,
1 tbsp: Quick-cooking tapioca,
6 medium: Tart apples, quartered
1/3 cup: Water,
Cream,
Directions:
In a bowl, combine sugar and tapioca. Stir in water and berries. Cut a
lengthwise strip of peel from the center of each apple quarter;
discard peel and stir apples into raspberry mixture. Pour into a
greased shallow 3-qt. baking dish. Cover and bake at 350 deg. for 1
hour or until apples are tender, spooning sauce over apples every 15
minutes. Serve warm with cream. Yield: 8-10 servings
Recipe By : Taste of Home
Source from luhu.jp
lengthwise strip of peel from the center of each apple quarter;
discard peel and stir apples into raspberry mixture. Pour into a
greased shallow 3-qt. baking dish. Cover and bake at 350 deg. for 1
hour or until apples are tender, spooning sauce over apples every 15
minutes. Serve warm with cream. Yield: 8-10 servings
Recipe By : Taste of Home
Source from luhu.jp