Pumpkin Pie From Fresh Pumpkin Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
See below,
Directions:
Ive found the best way is to cut the pumpkin in half, scoop out the
seeds & such, then put the halves (with the good part) in a pyrex
dish with about an inch of water, facing up, in the oven for about an
hour at 350 degress. Let cool a while... Youll be amazed how
easily it will scoop right out, ready to use!
Sam P Hall 29 Oct 1994
Recipe By :
From: Marjorie Scofield Date: 12-10-95 (07:18)
(160) Fido: Recipes
Source from luhu.jp
seeds & such, then put the halves (with the good part) in a pyrex
dish with about an inch of water, facing up, in the oven for about an
hour at 350 degress. Let cool a while... Youll be amazed how
easily it will scoop right out, ready to use!
Sam P Hall 29 Oct 1994
Recipe By :
From: Marjorie Scofield Date: 12-10-95 (07:18)
(160) Fido: Recipes
Source from luhu.jp