Rompope Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
8 1/2 cup: Milk,
2 cup: Sugar,
2 small: Cinnamon sticks,
8: Egg yolks,
1 cup: Brandy,
Directions:
Combine 8 cups of the milk, sugar and cinnamon in a saucepan and
bring to a boil. Simmer, stirring occasionally, 15 minutes.
In a bowl, combine the egg yolks with the remaining milk. Slowly pour
into the milk mixture and simmer, stirring frequently, until it
reaches the consistency of a thick sauce, about 10 minutes. Stir in
the brandy and remove from heat. Pour into a pitcher and chill.
Yield: 8 to 10 servings
TOO HOT TAMALES SHOW #TH6294
Source from luhu.jp
bring to a boil. Simmer, stirring occasionally, 15 minutes.
In a bowl, combine the egg yolks with the remaining milk. Slowly pour
into the milk mixture and simmer, stirring frequently, until it
reaches the consistency of a thick sauce, about 10 minutes. Stir in
the brandy and remove from heat. Pour into a pitcher and chill.
Yield: 8 to 10 servings
TOO HOT TAMALES SHOW #TH6294
Source from luhu.jp
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