Chicken And Spinach Quiche Recipe

Chicken And Spinach Quiche Recipe

Yield: 8 servings
Recipe by luhu.jp

Ingredients:
1: Unbaked 9" pastry shell,
1 cup: Chopped cooked chicken,
1 cup: Shredded Swiss cheese,
1 package: , (10 oz) frozen chopped
Spinach, cooked, well
Drained, 1/2 cup
1/4 cup: Finely chopped onion,
2: Eggs, lightly beaten
3/4 cup: Real mayonnaise,
3/4 cup: Milk,
1/2 tsp: Dried basil leaves,
1/8 tsp: Pepper,

Directions:
Pierce pastry shell thoroughly with fork.bake in 375 degree oven
10 minutes;remove.In large bowl,toss together chicken,cheese,spinach
and onion;spoon into pastry shell.In small bowl,stir together
eggs,real mayonnaise,milk,basil and pepper until smooth.Pour over
chicken mixture.Bake in 350 degree oven 40 minutes or until golden
and knife inserted in center comes out clean.Makes 6 to 8 servings.


Source from luhu.jp

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