One Potato, Two Potato Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
4 cup: Sweet potatoe, thinly sliced
4 tbsp: Minced onion,
4 cup: New potatoe, thinly sliced
1/2 tsp: Pepper, or to taste
Butter Buds, or Molly
1 cup: Skim milk,
-McButter or other butter,
2 tbsp: Minced parsley,
-substitute,
Directions:
Coat a baking dish with vegetable spray. Place one layer of sliced
sweet potatoes, then one layer of new potatoes. Sprinkle with the
butter substitute, 1 tablespoon of onion, a sprinkle of pepper, and
repeat this layering until all potatoes are used. Pour the skim milk
over the potatoes. Cover, and bake at 375
for 40-45 minutes or until
potatoes are done. Uncover and bake an additional 10 minutes.
Garnish and serve with fresh parsley. Converted by MMCONV vers. 1.40
~--
Source from luhu.jp
sweet potatoes, then one layer of new potatoes. Sprinkle with the
butter substitute, 1 tablespoon of onion, a sprinkle of pepper, and
repeat this layering until all potatoes are used. Pour the skim milk
over the potatoes. Cover, and bake at 375
for 40-45 minutes or until
potatoes are done. Uncover and bake an additional 10 minutes.
Garnish and serve with fresh parsley. Converted by MMCONV vers. 1.40
~--
Source from luhu.jp
Tags
Vegetable