Cracker Jack Recipe

Cracker Jack Recipe

Yield: 3 servings
Recipe by luhu.jp

Ingredients:
1/4 cup: Syrup, light
1 Stick: of butter,
2 cup: Brown sugar,
1/2 tsp: Soda,
1/4 tsp: Cream of tartar,
5 quart: Popcorn, popped of course

Directions:
Mix all together but soda. Boil 5 minutes; take off heat, then add
soda. Mix into 5 quarts of popped popcorn. Heat oven to 200 degrees.
Put mixed popcorn on cookie sheet. Bake for 1 hour. Randy Rigg
Submitted By RANDY RIGG On 10-12-94


Source from luhu.jp

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