Asparagus Spears With Lemon-tarragon Butter Recipe

Asparagus Spears With Lemon-tarragon Butter Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
2 tbsp: Butter or margarine,
1 can: Green Giant Extra Long,
1 t: Chopped fresh tarragon,
-Tender Green Asparagus,
1/2 t: Grated lemon peel,
-Spears, drained, 15 oz

Directions:

In small saucepan, melt butter. Stir in tarragon and lemon peel.
Simmer 2 minutes over low heat. Pour over warmed asparagus spears.
Submitted By MICHAEL ORCHEKOWSKI On 11-23-94


Source from luhu.jp