Buttermilk Donuts Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
2 each: Eggs beaten,
1 t: Baking powder,
1 cup: Sugar,
1 t: Baking soda,
1 cup: Buttermilk,
1 t: Salt,
2 T: Melted shortening,
1/2 t: Nutmeg,
3 1/2 cup: Flour,
Directions:
Beat egg and sugar together. Beat in the buttermilk and melted
shortening. Sift flour with baking powder, baking soda, salt and
nutmeg and stir into the egg mixtu. Mix well but dont beat. Turn out
ono a floured board, knead lightly, then roll out and cut, deep fry
370 turning only once Drain on brown paper or a paper towel. These
are delicate with a marvelous flavor. Posted by: Patricia Dwigans
(FWDS07A) - Prodigy Reposted by: Debbie Carlson - Home Cooking
Submitted By DEBBIE CARLSON On 12-13-94
Source from luhu.jp
shortening. Sift flour with baking powder, baking soda, salt and
nutmeg and stir into the egg mixtu. Mix well but dont beat. Turn out
ono a floured board, knead lightly, then roll out and cut, deep fry
370 turning only once Drain on brown paper or a paper towel. These
are delicate with a marvelous flavor. Posted by: Patricia Dwigans
(FWDS07A) - Prodigy Reposted by: Debbie Carlson - Home Cooking
Submitted By DEBBIE CARLSON On 12-13-94
Source from luhu.jp