Easy Argo Gravy Recipe
Yield: 2 cupsRecipe by luhu.jp
Ingredients:
2 tbsp: Fat drippings,
2 tbsp: Argo Corn Starch,
1 3/4 cup: Broth or Water,
1/4 cup: Cold Water,
Directions:
1. Pour off all but 2 Tablespoons fat dripping from roasting pan. 2.
Add broth or water. 3. Cook over medium heat, stirring to loosen
browned bits. Remove from heat. 4. Mix corn starch and water until
smooth. stir into pan. Season to taste. 5. Stirring constantly, bring
to boil over medium heat; boil 1 minute.
MICROWAVE GRAVY: In 1 1/2 qt. microwavable bowl stir cornstarch and
2 cups cold broth or water until smooth. Season to taste. Microwave
on High (100%), stirring twice, 7-9 minutes or until mixture boils;
boil 1 minute. Remove from microwave. Stir in fat drippings.
Submitted By SANDRA MAY On 01-23-95
Source from luhu.jp
Add broth or water. 3. Cook over medium heat, stirring to loosen
browned bits. Remove from heat. 4. Mix corn starch and water until
smooth. stir into pan. Season to taste. 5. Stirring constantly, bring
to boil over medium heat; boil 1 minute.
MICROWAVE GRAVY: In 1 1/2 qt. microwavable bowl stir cornstarch and
2 cups cold broth or water until smooth. Season to taste. Microwave
on High (100%), stirring twice, 7-9 minutes or until mixture boils;
boil 1 minute. Remove from microwave. Stir in fat drippings.
Submitted By SANDRA MAY On 01-23-95
Source from luhu.jp
Tags
Salsa/sauce