Raisin Pie Filling Recipe

Raisin Pie Filling Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:
2 cup: Water,
2 T: Corn starch,
2 cup: Raisins,
1/2 t: Cinamon,
1/2 cup: Brown sugar,
1/2 t: Salt,
1 T: Butter,
1 T: Vinegar,

Directions:
Boil raisins and water 5 minutes. Mix the rest and cook till clear.
Add vinegar and butter. Origin: My Mom, Shirley Whittaker Shared by:
Sharon Stevens, Jan/95.

Submitted By SHARON STEVENS On 01-15-95


Source from luhu.jp

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