White Chocolate Chip Macadamia Nut Cookies Recipe
Yield: 3 dozenRecipe by luhu.jp
Ingredients:
1 cup: Butter,
1 t: Vanilla,
3/4 cup: Sugar,
2 1/4 cup: All-purpose flour,
3/4 cup: Brown sugar, packed
1 cup: Macadamia nuts, coarsely
2 each: Eggs,
-chopped,
1 t: Salt,
1 each: 12 oz pack of white,
1 t: Baking soda,
-baking chips,
DIRECTIONS
Directions:
Cream butter and sugars together. Add eggs and continue beating. Add
salt, baking soda and vanilla and beat until blended. Add flour a
little at a time while beating. Stir in chips and nuts. Drop by
tablespoon onto ungreased baking sheet. Bake at 350 degrees for 10
minutes, or until light golden brown. Courtesy of: Joann Pierce
Submitted By JOANN PIERCE On 01-25-95
Source from luhu.jp
salt, baking soda and vanilla and beat until blended. Add flour a
little at a time while beating. Stir in chips and nuts. Drop by
tablespoon onto ungreased baking sheet. Bake at 350 degrees for 10
minutes, or until light golden brown. Courtesy of: Joann Pierce
Submitted By JOANN PIERCE On 01-25-95
Source from luhu.jp