Hamalaya Casserole Recipe

Hamalaya Casserole Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
1 1/4 cup: Water or milk,
1 1/3 cup: Minute rice,
1/4 tsp: Salt,
1 1/2 cup: Ham, diced, cooked
1 dash: Pepper,
1 cup: Green beans, cooked

Directions:
Combine soup, water, onion, salt and pepper in sauce pan. Mix well and
bring to a boil over med. heat. ( Microwave about 4-5 minutes on HI).
Pour 1/2 mixture in greased 1 1/2 qt casserole. Pour Minute rice from
box into casserole. Combine ham and beans. Put in on top. Put
remaining soup over ham. Sprinkle with grated cheese and paprika if
desired. Cover and bake at 375 for 20 mins.


Source from luhu.jp

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