Loosemeat Sandwiches Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1: Garlic clove, minced
2 tbsp: Brown sugar,
2 tbsp: Vegetable oil,
1 tsp: Worcestershire sauce,
1 medium: Onion, chopped
2 tbsp: Lawrys Seasoned Salt,
1 lbs: Ground chuck,
1/2 tsp: Kitchen Bouquet,
1/2 cup: Tomato juice,
1/8 tsp: Cayenne pepper,
Directions:
In a large skillet over medium heat, saute garlic in oil until int
begins to brown. Add onion and saute until soft. Add meat, stirring
constantly with a fork to crumble as finely as possible. When meat is
brown, add all remaining ingredients and simmer, uncovered, stirring
occasionally until the liquid cooks out (about 15-20 minutes). Spoon
onto hamburger buns. (Makes 4 regular or 8 small sandwiches)
Submitted By FLORENCE THOMPSON On 02-07-95
Source from luhu.jp
begins to brown. Add onion and saute until soft. Add meat, stirring
constantly with a fork to crumble as finely as possible. When meat is
brown, add all remaining ingredients and simmer, uncovered, stirring
occasionally until the liquid cooks out (about 15-20 minutes). Spoon
onto hamburger buns. (Makes 4 regular or 8 small sandwiches)
Submitted By FLORENCE THOMPSON On 02-07-95
Source from luhu.jp