Hot Apple Cider - Butter Busters^ Recipe
Yield: 30 ----------Recipe by luhu.jp
Ingredients:
1 each: Ga apple cider,
4 each: Cinnamon sticks,
1 quart: Diet ginger ale,
25 each: Whole cloves,
1/2 cup: Red hot candies,
Rum, optional
Directions:
Pour the apple cider and ginger ale in the bottom of a 30 cup
percolator. Place the candies, cloves, and cinnamon sticks in the
basket. Perk and serve hot. One half ounce rum may be added to each
cup when serving. Per sugar serving: 75 cal., 0.2g fat (3%), omg
chol., og fiber, 0g pro., 19g carb., 16mg sod. Note: If you add
1/2oz. rum to your cup, add 52 calories per serving. Butter Busters
by Pam Mycoskie ISBN 0-466-67040-5 Entered by Carolyn Shaw 3-95.
Submitted By CAROLYN SHAW On 03-03-95
Source from luhu.jp
percolator. Place the candies, cloves, and cinnamon sticks in the
basket. Perk and serve hot. One half ounce rum may be added to each
cup when serving. Per sugar serving: 75 cal., 0.2g fat (3%), omg
chol., og fiber, 0g pro., 19g carb., 16mg sod. Note: If you add
1/2oz. rum to your cup, add 52 calories per serving. Butter Busters
by Pam Mycoskie ISBN 0-466-67040-5 Entered by Carolyn Shaw 3-95.
Submitted By CAROLYN SHAW On 03-03-95
Source from luhu.jp