Walnut And Wild Rice Chicken Salad Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 cup: White and wild rice blend,
2/3 cup: Plain yogurt,
1/2 cup: Sliced green onions,
3 tbsp: Olive oil,
1/4 tsp: Grated lemon peel,
1/2 tsp: Salt,
1 1/2 tbsp: Lemon juice,
1/4 tsp: Pepper,
2 cup: Shredded cooked chicken,
1 cup: Chopped Diamond walnuts,
Directions:
Cook rice according to package directions. Cool. In a large bowl, combine
yogurt, green onions, olive oil, lemon peel, salt, lemon juice, and pepper.
Stir in rice, chicken and walnuts. Refrigerate until serving.
Recipe by: Diamond
Posted to brand-name-recipes by Barbra on Feb 19, 1998
Source from luhu.jp
yogurt, green onions, olive oil, lemon peel, salt, lemon juice, and pepper.
Stir in rice, chicken and walnuts. Refrigerate until serving.
Recipe by: Diamond
Posted to brand-name-recipes by Barbra
Source from luhu.jp
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