Warm Crab Dip Recipe

Warm Crab Dip Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
8 ounce: Cream cheese,
1 tbsp: Milk,
6 1/2 ounce: Flake crab, picked over
2 tbsp: Onion, chopped
1/2 tsp: Horseradish,
1/4 tsp: Salt,
1 dash: Pepper,

Directions:
Mix all ingredients together by hand or with mixer. Put into shallow dish.
Sprinkle with 1/3 cup slivered or sliced almonds. Bake at 375

for 15-20
minutes, until bubbly and almonds are golden brown.
Recipe By : Betsy Burtis

Posted to EAT-L Digest 15 October 96

Date: Wed, 16 Oct 1996 06:35:34 -0300

From: Betsy Burtis


Source from luhu.jp

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