Berts Best Breakfast - Oatmeal Burgers Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Leftover cooked oatmeal,
1/2 cup: Bread crumbs,
1/2 tbsp: Butter or margarine,
Directions:
With a large rounded spoon, spoon out patties of leftover oatmeal about 2
inches wide and 1/2 inch thick. Then with clean hands, place them on a
plate covered with bread crumbs. Turn them over once so the sides are
covered with crumbs.
Next, for each oatmeal burger place 1/2 tablespoon butter in a frying pan.
Fry the burgers until they are golden brown and crispy on both sides. Enjoy
with milk, syrup, or apple butter if desired.
Posted to MM-Recipes Digest by "Rfm" on Oct 26, 98
Source from luhu.jp
inches wide and 1/2 inch thick. Then with clean hands, place them on a
plate covered with bread crumbs. Turn them over once so the sides are
covered with crumbs.
Next, for each oatmeal burger place 1/2 tablespoon butter in a frying pan.
Fry the burgers until they are golden brown and crispy on both sides. Enjoy
with milk, syrup, or apple butter if desired.
Posted to MM-Recipes Digest by "Rfm"
Source from luhu.jp