White Bean And Herb Sandwich Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 cup: White Beans, drained
2 tbsp: Fresh Parsley, chopped
1 tbsp: Chives, snipped
1 tsp: Dill,
1/4 tsp: Salt,
1/8 tsp: Pepper,
2 ounce: Nonfat Cream Cheese,
1: Cucumber, peeled and sliced
Lettuce, or sprouts
Bread,
Directions:
From: "P.Schilling"
Date: Wed, 10 Jul 1996 18:05:36 -0400
Recipe By: Vegetarian Times
Combine first 8 ingredients in a food processor and process until smooth.
Taste for seasonings and add more herbs or lemon juice if necessary. Spread
mixture on 4 slices of bread. Cover remaining 4 slices with layer of
slightly overlapping cucumber slices. Top with lettuce or sprouts. Grams of
fat/serving: 0.6
Hummus makes a great filling too, though the garlic keeps me from taking it
to lunch. I work closely with people and feel like I am one big clove of
garlic!
fatfree digest V96 #191
From the Fatfree Vegetarian recipe list. Downloaded from Glens MM Recipe
Archive, http://www.erols.com/hosey.
Source from luhu.jp
Date: Wed, 10 Jul 1996 18:05:36 -0400
Recipe By: Vegetarian Times
Combine first 8 ingredients in a food processor and process until smooth.
Taste for seasonings and add more herbs or lemon juice if necessary. Spread
mixture on 4 slices of bread. Cover remaining 4 slices with layer of
slightly overlapping cucumber slices. Top with lettuce or sprouts. Grams of
fat/serving: 0.6
Hummus makes a great filling too, though the garlic keeps me from taking it
to lunch. I work closely with people and feel like I am one big clove of
garlic!
fatfree digest V96 #191
From the Fatfree Vegetarian recipe list. Downloaded from Glens MM Recipe
Archive, http://www.erols.com/hosey.
Source from luhu.jp
Tags
Sandwich