White Chocolate Cheesecake #1 Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: White chocolate, chopped
12 ounce: Cream chesse, room temp
2: Egg yolks,
1 cup: Sour cream,
1 tsp: Vanilla,
3: Egg whites,
1 pinch: Cream of tartar,
2 tbsp: Super fine sugar,
Directions:
Date: Mon, 19 Feb 96 07:44:59 PST
From: eboyd@shentel.net
Melt chocolate; set aside. Beat cream cheese until fluffy-beat in egg yolks
1 at a time and mix well. Mix in sour cream, vanilla, chocolate and set
aside. Beat egg whites w/tartar until peaks. Gradually add sugar, beat till
stiff. Stir 1/3 of the whites into chocolate mix (to lighten) then fold in
remaining whites. Spoon into a pan w/a gramham cracker crust and bake in a
water bath till center is set.
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
From the MealMaster recipe list. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
From: eboyd@shentel.net
Melt chocolate; set aside. Beat cream cheese until fluffy-beat in egg yolks
1 at a time and mix well. Mix in sour cream, vanilla, chocolate and set
aside. Beat egg whites w/tartar until peaks. Gradually add sugar, beat till
stiff. Stir 1/3 of the whites into chocolate mix (to lighten) then fold in
remaining whites. Spoon into a pan w/a gramham cracker crust and bake in a
water bath till center is set.
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
From the MealMaster recipe list. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Tags
Pie