Yellow Bundt Cake W/chocolate Frosting Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 package: Betty Crocker plain yellow cake mix,
4: Eggs,
1 cup: Oil,
1 cup: Water,
1 cup: Nuts, if desired
1 can: German chocolate frosting,
Directions:
Mix all ingredients together. Pour into Bundt pan and bake at 350 degrees
for
45 minutes.
From a collection of my mothers (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glens MM
Recipe Archive, http://www.erols.com/hosey.
Source from luhu.jp
for
45 minutes.
From a collection of my mothers (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glens MM
Recipe Archive, http://www.erols.com/hosey.
Source from luhu.jp
Tags
Cake