Zucchini Varieties Casseroles Recipe

Zucchini Varieties Casseroles Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:

TO START
1 cup: Zucchini, sliced OR 1/2 c Celery & 1/2 c Sweet Green Pepper, if zucchini not available
1: Onion, sliced
2 tbsp: Margarine,

VEGETABLES
1 cup: Peas & Celery,
1 cup: Peas & Mushrooms,
1 cup: Tomatoes & Mushrooms,
1 cup: Tomatoes & Eggplant,
1 cup: Tomatoes & Corn,
1 cup: Tomatoes & Green Peppers,
1 cup: Summer Squash & Celery,
1 cup: Green Peppers & Carrots,
1 cup: Green peppers & Celery,
1 cup: Green Peppers & Mushrooms,

MEATS COOKED
1/2 lbs: Chicken, chopped
1/2 lbs: Lamb, ground
1/2 lbs: Turkey, chopped
1/2 lbs: Pork, ground
1/2 lbs: Ham, chopped
1/2 lbs: Bacon, crumbled
1/2 lbs: Beef, ground
1/2 lbs: Veal, ground
1/2 lbs: Sweet Pork Sausage,
1/2 lbs: Italian Pork Sausage,
2 can: Tuna,

SAUCES
1 cup: Bechamel,, White Sauce
1 cup: Tomato, fresh
1 cup: Tomato-Cheese,
1 cup: Sour Cream,
1 cup: Sour Cream-Tomato,
1 cup: Chicken Veloute,
1 cup: Cheese,
1 cup: Mornay,
1 cup: Custard,
1 cup: Mayonnaise,

BOTTOM COOKED
1 cup: Spaghetti Squash,
1 cup: Rice, White or Brown
1 cup: Barley,
1 cup: Noodles,
1 cup: Macroni,
1 cup: Spaghetti,
1 cup: Green Noodles,
1 cup: Squash, any variety
1 cup: Shaped Pasta, any variety
1 cup: Wild Rice,

TOPPINGS
1/2 cup: Bread Crumbs,
1/2 cup: Bread Crumbs & Cheese,
1/2 cup: Potato Chips, crushed
1/2 cup: Cracker Crumbs,
1/2 cup: Crushed Cereal, any kind
1/2 cup: Swiss Cheese, grated
1/2 cup: Parmesan Cheese, grated
1/2 cup: Romano Cheese, grated
1/2 cup: Mozzarella Cheese, grated
1/2 cup: Cheddar Cheese, grated
1/2 cup: Gruyere Cheese, grated

Directions:

Saute starting ingredients til soft. Make a selection from each catagory.
Mix and place in casserole dish or scooped out squash shells, cover with
chosen topping, and bake at 350F about 30 minuets.
Posted to recipelu-digest by jeryder@juno.com (Judy E Ryder) on Mar 04,
1998


Source from luhu.jp