Cream Cheese Icing For Carrot Cake Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
8 ounce: Cream cheese, softened
1/4 lbs: Butter, softened
1 lbs: Powdered sugar,
1 tsp: Vanilla extract,
Directions:
With the butter and cream cheese at room temperature, mix everything
together well (This is the kind of thing food processors are made for) and
apply to your carrot cake.
Recipe by Mangia!
Converted by MM_Buster v2.0l.
Source from luhu.jp
together well (This is the kind of thing food processors are made for) and
apply to your carrot cake.
Recipe by Mangia!
Converted by MM_Buster v2.0l.
Source from luhu.jp
Tags
Cakes