Deviled Smoked Fish Salad Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Flaked smoked fish,
2 cup: Diced potatoes,
1/4 cup: Grated raw potato,
1/2 cup: Diced carrot,
1/2 cup: Diced cucumber,
1/4 cup: Chopped onion,
1/4 cup: Mayonnaise,
1 1/2 tsp: Prepared mustard,
Directions:
Recipe By : Ted Dahlen "Smoke Seafood"
Combine fish, potatoes, celery, carrot, cucumber and onion in a bowl. Blend
mayonnaise and mustard and add to salad. Toss gently until well mixed.
Posted to bbq-digest by Bill Mathews on Dec 04,
1998, converted by MM_Buster v2.0l.
Source from luhu.jp
Combine fish, potatoes, celery, carrot, cucumber and onion in a bowl. Blend
mayonnaise and mustard and add to salad. Toss gently until well mixed.
Posted to bbq-digest by Bill Mathews
1998, converted by MM_Buster v2.0l.
Source from luhu.jp
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