Kokosh Cake Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/4 cup: Warm water,
1 tsp: Sugar,
50 gram: Fresh yeast, (not dry )
1 cup: Orange juice,
5: 6 Cups Flour,
1/2 cup: Sugar,
1 tsp: Salt,
3: Eggs,
1/2: Oil,
Grated rind of 1 lemon,
Directions:
Directions: Axcectly the same as it is written, But you have to change the
filling. If you do not want the cocoa, you use the same filling that I have
in the Archive ,BUT- Omit the cocoa Use butter (or Margarine with Butter
taste) ,add Vanilla essence, Add 1-2 Tabls cinnamon + 3/4 cup sugar .
I hope you will get it right. I am going to try this recipe my self, and
may be Ill try and make from this recipe Baked Sufganiot, Good luck for
all of us.
Posted to JEWISH-FOOD digest V97 #330 by Zvi&Rina perry
on Dec 20, 97
Source from luhu.jp
filling. If you do not want the cocoa, you use the same filling that I have
in the Archive ,BUT- Omit the cocoa Use butter (or Margarine with Butter
taste) ,add Vanilla essence, Add 1-2 Tabls cinnamon + 3/4 cup sugar .
I hope you will get it right. I am going to try this recipe my self, and
may be Ill try and make from this recipe Baked Sufganiot, Good luck for
all of us.
Posted to JEWISH-FOOD digest V97 #330 by Zvi&Rina perry
Source from luhu.jp
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