Macaroni And Cauliflower Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Spaghetti,
1 cup: Bread crumbs, seasoned
1/2 cup: Olive oil,
1/4 tsp: Hot pepper flakes,
1 Head: cauliflower, cut up
1 large: Garlic clove, mashed
Directions:
Steam cauliflower in a cup of water until tender. Remove from heat. Add
seasoned bread crumbs, olive oil, garlic and hot pepper. Cover.
Boil spaghetti. Drain all the water but 1 cup. Add water to cauliflower
misture. Pour over spaghetti and serve.
Posted to MM-Recipes Digest by Paula on Sep
16, 1998
Source from luhu.jp
seasoned bread crumbs, olive oil, garlic and hot pepper. Cover.
Boil spaghetti. Drain all the water but 1 cup. Add water to cauliflower
misture. Pour over spaghetti and serve.
Posted to MM-Recipes Digest by Paula
16, 1998
Source from luhu.jp