Orangenog Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Chilled orange juice,
1 tbsp: Freshly squeezed lemon juice,
3 tbsp: Sugar,
2 cup: Chilled milk,
Directions:
Mix first three ingredients and stir slowly into milk. For egg-orangenog:
Add fruit juice mixture gradually to 2 well beaten eggs, then stir into
diluted milk and mix as directed for orangenog. Yield: 4 servings.
From, by the editors
of the Progressive Farmer Magazine. Downloaded from Glens MM Recipe
Archive, http://www.erols.com/hosey.
Source from luhu.jp
Add fruit juice mixture gradually to 2 well beaten eggs, then stir into
diluted milk and mix as directed for orangenog. Yield: 4 servings.
From
of the Progressive Farmer Magazine. Downloaded from Glens MM Recipe
Archive, http://www.erols.com/hosey.
Source from luhu.jp
Tags
Beverage