Paradise Pumpkin Pie Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1: 9-inch pie crust, unbaked
8 ounce: Cream cheese,
1/4 cup: Sugar,
1/2 tsp: Vanilla,
1: Egg,
1/2 cup: Sugar,
2 tsp: Pumpkin pie spice,
1 1/4 cup: Pumpkin,
1 cup: Evaporated milk,
2: Eggs,
Directions:
Preheat oven to 350
Combine cream cheese, sugar, vanilla and egg. pour on
bottom of pie crust, set aside. Combine remaining filling ingredients and
pour carefully over cream cheese layer. Bake for 60-70 minutes , cool
completely.
Recipe by: Pillsbury Classics
Posted to Bakery-Shoppe Digest V1 #424 by "LauraG"
on Nov 30, 1997
Source from luhu.jp
Combine cream cheese, sugar, vanilla and egg. pour on
bottom of pie crust, set aside. Combine remaining filling ingredients and
pour carefully over cream cheese layer. Bake for 60-70 minutes , cool
completely.
Recipe by: Pillsbury Classics
Posted to Bakery-Shoppe Digest V1 #424 by "LauraG"
on Nov 30, 1997
Source from luhu.jp